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Words from salsa addicts!
Carter, two years old, Poulsbo, WA:

Carter can't seem to get enough of MILD Salsa del Norte!
Linde, Reno, NV:

I have been a fan of Salsa del Norte before it even had a name, and I assure you it is addicting. About 10 years ago, I had a jar in my refrigerator, and as soon as I came home from work, I made a beeline to the kitchen, grabbed a bag of chips, and just stood at the counter, backpack still on, shoveling the salsa into my gaping yaw. There is no time to waste when that salsa is on hand. It's that good.
Amber, Bellingham, WA:

I love Salsa del Norte! Although dangerous to have in the house (I've been known to eat an entire bag of tortilla chips, and no, not the small bag, in one sitting because chips make good spoons) it's one of the things I like to have in the refrigerator at all times. Always able to impress the friends, co-workers, and most importantly my husband's habañero pepper-craving taste buds, I can't imagine my life without it!
Carly, Seattle, WA:

How good is Salsa del Norte? Salsa del Norte is so good, that when my roommate went to Hawaii for a week, I ate the whole jar. I ate Salsa del Norte on everything: veggies, wheat thins, homemade tortillas, and yep, you guessed it: tortilla chips! I actually have been known to eat Salsa del Norte directly out of the jar with a spoon! Anyhow, when my roommate returned from Hawaii, he stated he had been thinking about the Salsa del Norte while he was away. While the Hawaiian food was good, he longed for the Salsa del Norte. Upon opening the refrigerator, I knew he was not going to be happy. "You ate my del Norte!" he screamed, and I mean loudly. From that point on, I have always kept a stock of Salsa del Norte on hand. I have also been known to hide a jar or two in the pantry!
James, Tacoma, WA:

Salsa del Norte is the best Salsa in the world!
Ruth, Seattle, WA:

I like Salsa del Norte because it is delicious, gluten-free, and vegan.

Kate, Bainbridge Island, WA:
 
As someone who has tried A LOT of salsa in the search for that store-bought, just-like-homemade taste, I can't stop raving about Salsa del Norte!  In our house, we are big fans of the HOT, but the MILD and MEDIUM are just as delicious.  It just has a really fresh, vibrant taste, with great texture and a ton of flavor.  We wouldn't hesitate to recommend this to anyone - it's so good, we find ourselves hoarding it!  It's that good.


Erin, San Francisco, CA:
 
I have eaten an entire jar nearly by myself because I selfishly break it out when I see no one else is around and I cannot bring myself to share!!!  I am going to break down this weekend though and take my last jar with us when we go camping so I can share it with our friends!


Ann, Benecia, CA:

All 10 members of the "D'Boccery" bocce ball team of Benicia, California gave big thumbs up for Salsa del Norte!  Everyone loves the great blending of flavors and the smooth consistency.
Lucinda, Seattle, WA:

When it says "hot" it means HOT! That Salsa del Norte is not messing around. it's totally addicting and goes down so smoothly. It's better than any other salsa I've tried!
Greg, Washington, D.C.:

This salsa got me through college! Coffee? No way. There's nothing better than a tortilla chip full-dipped into spicy, hot salsa to sharpen those study-senses on a rainy Bellingham day!

Greg Reilly
WWU Alumni (thanks to what is now Salsa Del Norte)
Chris, Bellingham, WA:

DUDE! Okay, I hate chunky salsa. I also hate runny salsa. I'm the type of person who dips the chip into the salsa, and then scrapes the chunks off. It must be a texture thing. But then I'm left with a wet chip with no excitement to it. BUT YOUR SALSA IS SOOOOOOOOO GOOD! No big chunks, not too runny, perfectly blended, and for the first time in my life, I found myself scooping hordes of salsa onto my chip. I can't get enough. Went through half a jar in one sitting. I would have eaten the whole thing, but I got "the look" from my wife, so I stopped. Thank you DEL NORTE for finally making a salsa that I like!
Gina, San Jose, CA:

The salsa arrived!! I was so anxious to try it, so yesterday I ventured out to the grocery store and bought a big bag of tortilla chips. It was difficult but I waited for Mark to get home from work so that we could do a taste test together. And the verdict is...the salsa is FANTASTIC!!! In fact it inspired our dinner of soft tacos and we enjoyed the salsa as a nice compliment to one of our favorite meals. Joe took a chip and dunked it in the MILD jar and the first thing out of his mouth was a big loud, "YUMMY!!" All three of us give Salsa del norte a big thumbs up!
Jessica, Poulsbo, WA:

I'm not usually one to write testimonials, however I just had to email you!!
I picked up a jar of your MILD yesterday at Central Market just to try it
out. I love it, but that isn't the amazing part. Ben, my 4 year old,
hasn't eaten a vegetable (unless you count French fries) since he was 10
months old (he even spit out the jarred baby food veggies). Well, today he
tried salsa for the first time ever (your MILD that I bought yesterday) and
I had to finally cut him off - he ate half the jar!!! In the past he always
turned his nose up at salsa because the texture turned him off - yours is
perfect and I can say with certainty that a jar of MILD Salsa Del Norte will
forever be in my fridge, now!